Handmade Wood Cutting Boards & Charcuterie Boards
Discover solid wood cutting boards and charcuterie boards handcrafted in Oregon from sustainably sourced maple, walnut and other beautiful natural woods. Chehalem Green creates thick edge-grain cutting boards for everyday kitchen use along with one-of-a-kind serving and charcuterie boards that showcase distinctive grain, live edges and natural figuring. Every board is individually made and protected with our food-grade wax-oil finish.
Chehalem Green live edge charcuterie boards, solid wood cutting boards, and serving trays are handcrafted in Oregon to be functional, durable, and genuinely one of a kind. Whether you are searching for a beautiful way to prepare everyday meals or a distinctive presentation for cheeses, meats, fruits, and appetizers, our handmade wood boards bring the warmth and character of natural hardwood into your kitchen and dining space.
Our collection includes wood cutting boards, live edge charcuterie boards, serving trays, and smaller individual boards. Each piece is carefully crafted from high-quality hardwoods such as maple, dark walnut, and cherry. Natural variations in grain, color, figuring, and shape ensure that no two boards are identical. Unlike mass-produced boards designed to look exactly alike, every Chehalem Green board preserves the individual character of the wood from which it was made.
Our solid wood cutting boards are designed for practical kitchen use as well as lasting beauty. Edge-grain construction creates a strong and durable cutting surface that is gentler on knife edges than many hard synthetic surfaces. Several of our handmade cutting boards are approximately two inches thick, providing the substantial weight and stability cooks appreciate when chopping, slicing, and preparing food. Carefully beveled edges make applicable boards easier to lift without requiring intrusive handles that interrupt the board’s clean design.
Maple and walnut cutting boards are especially striking because of the natural contrast between the two hardwoods. Light maple highlights the deep chocolate tones of dark walnut, creating a timeless design that complements traditional and contemporary kitchens alike. Some boards feature maple as the primary wood with walnut accents, while others showcase dark walnut with contrasting maple inlays. Each maple and walnut cutting board reveals its own grain patterns, figuring, and color variations, making it both a dependable kitchen work surface and an attractive piece to leave on display.
Our live edge charcuterie boards and serving trays preserve the natural contours of the wood, adding rustic elegance and organic character to every piece. Exposed live edges, unusual grain patterns, knots, and natural figuring become defining design features rather than imperfections. These boards provide a beautiful backdrop for cheeses, cured meats, crackers, breads, fruit, desserts, and other culinary creations.
Every solid wood charcuterie board is shaped and fine-sanded by hand to create a smooth surface suitable for serving and entertaining. The combination of natural wood, live edge detailing, and individual craftsmanship makes each board an eye-catching centerpiece for dinner parties, holidays, weddings, wine tastings, and informal gatherings with family and friends.
For smaller gatherings, we also offer mini charcuterie boards and individual serving trays. These compact boards are ideal for presenting cheeses, appetizers, desserts, or personal charcuterie selections during a quiet evening at home, an intimate celebration, or a romantic picnic. Their smaller size makes them easy to carry and arrange while providing the same handcrafted quality and natural beauty as our larger boards.
To protect the wood and enrich its natural color, Chehalem Green cutting boards and charcuterie boards are finished with our food-grade wax oil. Made with cedar oil and carnauba wax, this vegan finish penetrates and conditions the wood while adding a subtle sheen that highlights its grain, figuring, and tonal variations. The finish is safe for food-contact surfaces and can be renewed as needed to help preserve the board’s beauty for years to come.
Chehalem Green is committed to using sustainably sourced wood, including deadwood given a new purpose through thoughtful craftsmanship. Rather than allowing naturally beautiful fallen timber to go to waste, we transform it into durable kitchenware and serving pieces designed to be used, enjoyed, and displayed. This approach makes every board part of a larger story—one that respects the natural material while creating something useful and enduring.
A Chehalem Green board is more than a kitchen accessory. It is a functional piece of handcrafted Oregon woodwork with its own grain, character, and history. From thick edge-grain cutting boards and maple-and-walnut designs to live edge charcuterie boards and compact serving trays, our collection offers a distinctive board for everyday food preparation, entertaining, gift-giving, and special occasions.
Browse our available wood cutting boards, wooden cutting boards, charcuterie boards, and serving trays to find the wood species, size, design, and natural character that suit your kitchen. Every Chehalem Green board is individually handcrafted, carefully finished, and truly one of a kind.
Our collection includes wood cutting boards, live edge charcuterie boards, serving trays, and smaller individual boards. Each piece is carefully crafted from high-quality hardwoods such as maple, dark walnut, and cherry. Natural variations in grain, color, figuring, and shape ensure that no two boards are identical. Unlike mass-produced boards designed to look exactly alike, every Chehalem Green board preserves the individual character of the wood from which it was made.
Our solid wood cutting boards are designed for practical kitchen use as well as lasting beauty. Edge-grain construction creates a strong and durable cutting surface that is gentler on knife edges than many hard synthetic surfaces. Several of our handmade cutting boards are approximately two inches thick, providing the substantial weight and stability cooks appreciate when chopping, slicing, and preparing food. Carefully beveled edges make applicable boards easier to lift without requiring intrusive handles that interrupt the board’s clean design.
Maple and walnut cutting boards are especially striking because of the natural contrast between the two hardwoods. Light maple highlights the deep chocolate tones of dark walnut, creating a timeless design that complements traditional and contemporary kitchens alike. Some boards feature maple as the primary wood with walnut accents, while others showcase dark walnut with contrasting maple inlays. Each maple and walnut cutting board reveals its own grain patterns, figuring, and color variations, making it both a dependable kitchen work surface and an attractive piece to leave on display.
Our live edge charcuterie boards and serving trays preserve the natural contours of the wood, adding rustic elegance and organic character to every piece. Exposed live edges, unusual grain patterns, knots, and natural figuring become defining design features rather than imperfections. These boards provide a beautiful backdrop for cheeses, cured meats, crackers, breads, fruit, desserts, and other culinary creations.
Every solid wood charcuterie board is shaped and fine-sanded by hand to create a smooth surface suitable for serving and entertaining. The combination of natural wood, live edge detailing, and individual craftsmanship makes each board an eye-catching centerpiece for dinner parties, holidays, weddings, wine tastings, and informal gatherings with family and friends.
For smaller gatherings, we also offer mini charcuterie boards and individual serving trays. These compact boards are ideal for presenting cheeses, appetizers, desserts, or personal charcuterie selections during a quiet evening at home, an intimate celebration, or a romantic picnic. Their smaller size makes them easy to carry and arrange while providing the same handcrafted quality and natural beauty as our larger boards.
To protect the wood and enrich its natural color, Chehalem Green cutting boards and charcuterie boards are finished with our food-grade wax oil. Made with cedar oil and carnauba wax, this vegan finish penetrates and conditions the wood while adding a subtle sheen that highlights its grain, figuring, and tonal variations. The finish is safe for food-contact surfaces and can be renewed as needed to help preserve the board’s beauty for years to come.
Chehalem Green is committed to using sustainably sourced wood, including deadwood given a new purpose through thoughtful craftsmanship. Rather than allowing naturally beautiful fallen timber to go to waste, we transform it into durable kitchenware and serving pieces designed to be used, enjoyed, and displayed. This approach makes every board part of a larger story—one that respects the natural material while creating something useful and enduring.
A Chehalem Green board is more than a kitchen accessory. It is a functional piece of handcrafted Oregon woodwork with its own grain, character, and history. From thick edge-grain cutting boards and maple-and-walnut designs to live edge charcuterie boards and compact serving trays, our collection offers a distinctive board for everyday food preparation, entertaining, gift-giving, and special occasions.
Browse our available wood cutting boards, wooden cutting boards, charcuterie boards, and serving trays to find the wood species, size, design, and natural character that suit your kitchen. Every Chehalem Green board is individually handcrafted, carefully finished, and truly one of a kind.
Showing 9 products.
10% OFF
Dark Walnut and Maple Cutting Board
Dark Walnut and Maple Cutting Board
$180.00
$200.00
13% OFF
Maple and Walnut Cutting Board
Maple/Walnut Edgegrain Cutting Board
$175.00
$200.00
Cedar Charcuterie Board Set with Pegboard
Set of four handmade live edge cedar mini charcuterie boards with a matching solid wood pe…
$175.00
Cedar Charcuterie Board 13x7x1 inch
Cedar Mini Charcuterie Board
$45.00
Cedar Charcuterie Board 12x7x1 inch
Cedar charcuterie board measures 7in x 6in x1in. Made from cedar tree ring for edge grain…
$45.00
Cedar Mini Charcuterie Board 7x6x1 inch
Mini charcuterie serving tray
$35.00
Cedar Mini Charcuterie Board 5x5x1 inch
Solid cedar endgrain serving tray
$30.00
Cedar Mini Charcuterie Board 4x17x1 inch
Solid cedar endgrain cutting and serving board
$45.00
12% OFF
Myrtlewood Charcuterie Board
Rare! Solid Myrtlewood Charcuterie Board
$130.00
$148.00
Chehalem Green live edge charcuterie boards, solid wood cutting boards, and serving trays are handcrafted in Oregon to be functional, durable, and genuinely one of a kind. Whether you are searching for a beautiful way to prepare everyday meals or a distinctive presentation for cheeses, meats, fruits, and appetizers, our handmade wood boards bring the warmth and character of natural hardwood into your kitchen and dining space.
Our collection includes wood cutting boards, live edge charcuterie boards, serving trays, and smaller individual boards. Each piece is carefully crafted from high-quality hardwoods such as maple, dark walnut, and cherry. Natural variations in grain, color, figuring, and shape ensure that no two boards are identical. Unlike mass-produced boards designed to look exactly alike, every Chehalem Green board preserves the individual character of the wood from which it was made.
Our solid wood cutting boards are designed for practical kitchen use as well as lasting beauty. Edge-grain construction creates a strong and durable cutting surface that is gentler on knife edges than many hard synthetic surfaces. Several of our handmade cutting boards are approximately two inches thick, providing the substantial weight and stability cooks appreciate when chopping, slicing, and preparing food. Carefully beveled edges make applicable boards easier to lift without requiring intrusive handles that interrupt the board’s clean design.
Maple and walnut cutting boards are especially striking because of the natural contrast between the two hardwoods. Light maple highlights the deep chocolate tones of dark walnut, creating a timeless design that complements traditional and contemporary kitchens alike. Some boards feature maple as the primary wood with walnut accents, while others showcase dark walnut with contrasting maple inlays. Each maple and walnut cutting board reveals its own grain patterns, figuring, and color variations, making it both a dependable kitchen work surface and an attractive piece to leave on display.
Our live edge charcuterie boards and serving trays preserve the natural contours of the wood, adding rustic elegance and organic character to every piece. Exposed live edges, unusual grain patterns, knots, and natural figuring become defining design features rather than imperfections. These boards provide a beautiful backdrop for cheeses, cured meats, crackers, breads, fruit, desserts, and other culinary creations.
Every solid wood charcuterie board is shaped and fine-sanded by hand to create a smooth surface suitable for serving and entertaining. The combination of natural wood, live edge detailing, and individual craftsmanship makes each board an eye-catching centerpiece for dinner parties, holidays, weddings, wine tastings, and informal gatherings with family and friends.
For smaller gatherings, we also offer mini charcuterie boards and individual serving trays. These compact boards are ideal for presenting cheeses, appetizers, desserts, or personal charcuterie selections during a quiet evening at home, an intimate celebration, or a romantic picnic. Their smaller size makes them easy to carry and arrange while providing the same handcrafted quality and natural beauty as our larger boards.
To protect the wood and enrich its natural color, Chehalem Green cutting boards and charcuterie boards are finished with our food-grade wax oil. Made with cedar oil and carnauba wax, this vegan finish penetrates and conditions the wood while adding a subtle sheen that highlights its grain, figuring, and tonal variations. The finish is safe for food-contact surfaces and can be renewed as needed to help preserve the board’s beauty for years to come.
Chehalem Green is committed to using sustainably sourced wood, including deadwood given a new purpose through thoughtful craftsmanship. Rather than allowing naturally beautiful fallen timber to go to waste, we transform it into durable kitchenware and serving pieces designed to be used, enjoyed, and displayed. This approach makes every board part of a larger story—one that respects the natural material while creating something useful and enduring.
A Chehalem Green board is more than a kitchen accessory. It is a functional piece of handcrafted Oregon woodwork with its own grain, character, and history. From thick edge-grain cutting boards and maple-and-walnut designs to live edge charcuterie boards and compact serving trays, our collection offers a distinctive board for everyday food preparation, entertaining, gift-giving, and special occasions.
Browse our available wood cutting boards, wooden cutting boards, charcuterie boards, and serving trays to find the wood species, size, design, and natural character that suit your kitchen. Every Chehalem Green board is individually handcrafted, carefully finished, and truly one of a kind.
Our collection includes wood cutting boards, live edge charcuterie boards, serving trays, and smaller individual boards. Each piece is carefully crafted from high-quality hardwoods such as maple, dark walnut, and cherry. Natural variations in grain, color, figuring, and shape ensure that no two boards are identical. Unlike mass-produced boards designed to look exactly alike, every Chehalem Green board preserves the individual character of the wood from which it was made.
Our solid wood cutting boards are designed for practical kitchen use as well as lasting beauty. Edge-grain construction creates a strong and durable cutting surface that is gentler on knife edges than many hard synthetic surfaces. Several of our handmade cutting boards are approximately two inches thick, providing the substantial weight and stability cooks appreciate when chopping, slicing, and preparing food. Carefully beveled edges make applicable boards easier to lift without requiring intrusive handles that interrupt the board’s clean design.
Maple and walnut cutting boards are especially striking because of the natural contrast between the two hardwoods. Light maple highlights the deep chocolate tones of dark walnut, creating a timeless design that complements traditional and contemporary kitchens alike. Some boards feature maple as the primary wood with walnut accents, while others showcase dark walnut with contrasting maple inlays. Each maple and walnut cutting board reveals its own grain patterns, figuring, and color variations, making it both a dependable kitchen work surface and an attractive piece to leave on display.
Our live edge charcuterie boards and serving trays preserve the natural contours of the wood, adding rustic elegance and organic character to every piece. Exposed live edges, unusual grain patterns, knots, and natural figuring become defining design features rather than imperfections. These boards provide a beautiful backdrop for cheeses, cured meats, crackers, breads, fruit, desserts, and other culinary creations.
Every solid wood charcuterie board is shaped and fine-sanded by hand to create a smooth surface suitable for serving and entertaining. The combination of natural wood, live edge detailing, and individual craftsmanship makes each board an eye-catching centerpiece for dinner parties, holidays, weddings, wine tastings, and informal gatherings with family and friends.
For smaller gatherings, we also offer mini charcuterie boards and individual serving trays. These compact boards are ideal for presenting cheeses, appetizers, desserts, or personal charcuterie selections during a quiet evening at home, an intimate celebration, or a romantic picnic. Their smaller size makes them easy to carry and arrange while providing the same handcrafted quality and natural beauty as our larger boards.
To protect the wood and enrich its natural color, Chehalem Green cutting boards and charcuterie boards are finished with our food-grade wax oil. Made with cedar oil and carnauba wax, this vegan finish penetrates and conditions the wood while adding a subtle sheen that highlights its grain, figuring, and tonal variations. The finish is safe for food-contact surfaces and can be renewed as needed to help preserve the board’s beauty for years to come.
Chehalem Green is committed to using sustainably sourced wood, including deadwood given a new purpose through thoughtful craftsmanship. Rather than allowing naturally beautiful fallen timber to go to waste, we transform it into durable kitchenware and serving pieces designed to be used, enjoyed, and displayed. This approach makes every board part of a larger story—one that respects the natural material while creating something useful and enduring.
A Chehalem Green board is more than a kitchen accessory. It is a functional piece of handcrafted Oregon woodwork with its own grain, character, and history. From thick edge-grain cutting boards and maple-and-walnut designs to live edge charcuterie boards and compact serving trays, our collection offers a distinctive board for everyday food preparation, entertaining, gift-giving, and special occasions.
Browse our available wood cutting boards, wooden cutting boards, charcuterie boards, and serving trays to find the wood species, size, design, and natural character that suit your kitchen. Every Chehalem Green board is individually handcrafted, carefully finished, and truly one of a kind.